Ronald Lee The Everything Guide To Starting And Running A Restaurant: Secrets To A Successful Business!
Comparer 1 prix
Points clés
Description du produit
Binding : paperback, Label : The Everything Guide To Starting And Running A Restaurant : Secrets to a Successful Business!, NumberOfItems : 1, PackageQuantity : 1, medium : paperback, numberOfPages : 320, publicationDate : 2005-12-12, releaseDate : 2005-12-12, authors : Ronald Lee, languages : english, ISBN : 159337433X
Produits similaires
Carol Godsmark Starting And Running A Catering Business: 2nd Edition: How To Start And Manage A Successful Enterprise
Judy Hamlin The Small Group Leaders Training Course: Everything You Need To Organize And Launch A Successful Small Group Ministry In Your Church/trainers Manual
Foster, K P Running For Beginners: A Guide To Successful Running For Health, Fitness, And Pleasure. (Running For Fitness, Running For Weight Loss, Jogging Guide, Band 1)
Mary Gehlhar The Fashion Designer Survival Guide: An Insider'S Look At Starting And Running Your Own Fashion Business
Carol Godsmark Starting And Running A Successful Gastropub Or Brasserie: Location, Financing, Pricing, Marketing, Designing, Equipping, Menus, Staffing & Accounting: ... Equipping, Menus. Staffing And Accounting